IEC Launches World Egg Organisation

5th May 2015

The World Egg Organisation (WEO) was launched at the recent IEC Lisbon Conference in Portugal. Cesar de Anda, IEC Chairman, introduced the World Egg Organisation which will act as the top brand to present all the bodies that are part of the IEC family.

The IEC family now includes the International Egg Commission, Egg Processors International, The International Egg Foundation (IEF) and the International Egg Nutrition Consortium (IENC).

The WEO name will provide a high-level identity for the whole egg industry when communicating with international organisations including the World Health Organisation and the World Bank.

The IEC will remain the international industry association with the same identity, continuing to represent its members around the globe.