Eggs, a great natural source of vitamin D

17th December 2020

Vitamin D is a nutrient essential for bone development, skeletal health, healthy muscles and regulating the immune system, yet it is estimated that 1 in 8 people worldwide have a vitamin D deficiency or insufficiency. As one of the few natural food sources of Vitamin D, eggs can help you reach the recommended daily intake.

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IEC Country Insights

17th December 2020

Recorded by country representatives, IEC Country Insights provide a snapshot of the opportunities and challenges egg producers are facing in countries around the world.

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The importance of biosecuirty in profitable egg production [Webinar]

4th December 2020

In our latest webinar available to watch at your convenience, Dr Travis Schaal explored the importance of robust biosecurity during a pandemic and its role in profitable egg production.

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Young Egg Leaders discuss the opportunities and challenges of the future

23rd November 2020

In our final article in the series, current Young Egg Leaders Michael Griffiths, New Product Development Manager at Oakland Farm Eggs, UK, and Opeyemi Agbato, Executive Director Animal Health and Husbandry at Animal Care, Nigeria, share their views on the future challenges, threats and opportunities the egg industry may face.

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New research continues to support the role of eggs in healthy diets without adverse effects linked to diabetes

18th November 2020

Eggs are widely recognised as one of nature’s most nutritious foods. With 14 important nutrients, eggs contain the majority of the vitamins, minerals and antioxidants required by the body, furthermore new research confirms that eggs can be included in a healthy dietary pattern without adverse effects linked to diabetes, and in some cases, can be linked to beneficial health outcomes.

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IEC Business Insights - 2020 Webinars

4th December 2020

Bringing together leaders in our field, IEC Business Insights webinars will support the egg industry by delivering the latest expert knowledge and advice on topics which are having the biggest impact on businesses today.

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Global Economic Outlook for the Egg Sector [webinar]

18th November 2020

In our latest webinar available to watch at your convenience, Rabobank’s Nan-Dirk Mulder joined IEC members to discuss the ‘Global Economic Outlook for the Egg Sector’.

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Industry Insight: Fending against pathogens, the role of a strong immune system for laying hens and egg consumers

11th November 2020

In our latest industry insight article, IEC Value Chain Partner, DSM Animal Nutrition and Health, explore the role of a strong immune system for laying hens and egg consumers

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Could lasers help producers reduce the threat of Avian Influenza?

30th October 2020

In an insightful webinar now available to watch below, Ben Dellaert, Eric Hubers, and Dr Armin Elbers explored the importance of a proactive approach to Avian Influenza prevention.

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Young Egg Leaders identify untapped opportunities for the egg industry

27th October 2020

Our 2020 Young Egg Leaders Programme brings together seven highly motivated future leaders, representing egg businesses from around the world. This month Harsha Chitturi of Srinivasa Farms, India, Jon Krahn of Paragon Feed Corps, Canada, and Marco Hennes of Eirehof-Hennes GmbH, Germany, share their views on the challenges threats and opportunities that lie ahead of our industry.

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